| Quantity | Item | Price | Total |
|
Beef Stefatho - tender cubes of beef braised with onions in an aromatic sauce (Tue/Thurs) |
$9.25 |
|
|
Chicken Oregano - Chicken marinated in a lemon-oil-oregano mixture, then baked (served daily) |
$9.25 |
|
|
Fish Plaki - Baked filet of haddock with tomatoes and onions delicately seasoned (Wed/Fri) |
$9.25 |
|
|
Lamb Souvlakia - Lean, tender, marinated cubes of lamb skewered and broiled (served daily) |
$11.00 |
|
|
Gyro - Served with tomatoes, lettuce, onions and sauce (no special requests) |
$7.50 |
|
|
Chicken Salad - Greens, feta cheese and chunks of chicken served with Greek dressing |
$8.00 |
|
|
Moussaka - Layers of baked eggplant and sauteed gound beef, topped with a rich cream sauce |
$4.25 |
|
|
Pastitsio - Alternated layers of macaroni, grated cheese, and sauteed ground beef, topped with a rich cream sauce |
$4.25 |
|
|
Spanakopita - Delicate layers of phyllo dough filled with spinach and Greek feta cheese, baked to a golden brown |
$3.75 |
|
|
Tiropita - Tissue-thin layers of phyllo filled with a mixture of Greek feta cheese, other cheeses and eggs, then baked |
$3.75 |
|
|
Souzoukakia - Meatballs slowly simmered in a tomato wine sauce (sold separately) |
$2.25 |
|
|
Souzoukakia Sandwich - 2 Meatballs slowly simmered in a tomato wine sauce on fresh roll |
$5.50 |
|
|
Dolmathes - A special herb and rice mixture wrapped in grape leaves |
$.50 |
|
|
Rice Pilaf - |
$1.50 |
|
|
Green Beans and Zucchini Yiahni - Simmered in a tomato sauce |
$2.50 |
|
|
Greek Salad - Salad greens, tomato, Greek olive and Greek feta cheese dressed with a blend of olive oil, lemon juice and vinegar |
$3.00 |
|
|
Roll & butter - |
$0.50 |
|
|
Baklava - Buttery layers of phyllo with ground walnuts and cinnamon, baked to a golden brown and drenched with honey syrup
|
$2.00 |
|
|
Diples - Light, tender pastry sprinkled with honey
|
$1.50 |
|
|
Karithopeta - A dark rich walnut cake drenched with honey syrup |
$1.75 |
|
|
Galatoboureko - Delicately flavored custard baked in phyllo pastry, topped with a dusting of powdered sugar |
$2.25 |
|
|
Kataife - A mixture of ground walnuts and cinnamon nestled in shredded phyllo pastry and drenched with syrup |
$2.25 |
|
|
Kourambiethes - Delicate Greek butter cookie topped with powdered sugar |
$1.00 |
|
|
Finikia - A delicate cinnamon cookie dipped in syrup and sprinkled with ground walnuts |
$1.25 |
|
|
3 Loukoumades - Light and fluffy honey puffs, topped with warn honey syrup and sprinkled with cinnamon |
$1.50 |
|
|
Pasta Flora - Buttery Lattice-topped tart with apricot or strawberry fruit filling |
$1.75 |
|
|
Koulourakia - A crispy twisted butter cookie |
$0.75 |
|
| | | Total Order | |
| | | | |